Croutons with truffles
Ingredients (amount for 12 croutons):
12 slices of white sandwich bread,
50 gr. of white truffles,
50 gr. Read the rest »
Truffle is one of the highest expressions of Italian cuisine. Fragrant, heady, involving, for many people even aphrodisiac, the Tartufo Bianco d’Alba (White Truffle) gives a touch of nobility to any dish. Read the rest »