Way at the top of Italy is the Piedmont region. With more in common with Italy’s northern neighbors than many of the more famous southern regions, the Piedmont region of Italy is home to a variety of activities and locations that are varied and an excellent way to gain a new flavor of this ancient land. Read the rest »
Truffle is one of the highest expressions of Italian cuisine. Fragrant, heady, involving, for many people even aphrodisiac, the Tartufo Bianco d’Alba (White Truffle) gives a touch of nobility to any dish. Read the rest »
Sitting across the Alps from Switzerland and France, the Piedmont area of Italy has been self sufficient and left to its own devices for decades, if not centuries. Read the rest »