Arancini di riso is a traditional Sicilian recipe. It iso ne of the most common dish of the Italian cooking. Easy to prepare it is also suitable for picnics.
Spaghetti with garlic oil and chilli is a basic recipe of contemporary Italian cuisine seemingly simple but actually requiring a lot of attention regarding times. But to get a good dish of spaghetti you just have to follow the right recipe!.
Spaghetti con le vongole.
The spaghetti with clams are one of the most famous and appreciated dishes of the traditional Neapolitan cuisine, where they are most known as “vermicelli with clams.” Read the rest »
Airole is located in the province of Imperia and it is 61 kilometers far from the city of Imperia in Liguria. Read the rest »
Nutella Cake is an Italian delicacy, mixing the most well known chocolate with the Italian tradition and taste.
Spaghetti Mare e Monti (with fish and mushrooms) is an Italian recipe conjugating the two sides of the country: sea and mountains. It is possible to eat it all over Italy, but even cooking it at home is not that difficult: just look at the clock!
Austrian, Hungarian and Slavic influences are to be found in the cuisine of Trieste, offering an unique and inimitable synthesis of all of them. There are many specialties served in several peculiar places: ancient bakeries, fish restaurants and “osmizze”.